SkillsForChefs_RGB_WEB msk Russums First Contact Chefs

If you have any questions, please contact us at 0114 222 8983 or send us an email to

information@universityhospitality.co.uk

SkillsForChefs_RGB_WEB

If you have any other questions please call

0114 222 8983

 

Email us at:

information@universityhospitality.co.uk

Follow us on twitter: @skillsforchefs

#cheffield #chefhour

 

 

Sponsorship & Exhibition

                 Packages for 2019 call Wendy Preston on 07841 202697

info@lovefoodmarketing.com

 

 

 

 

 

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Silver Package 10 & 11 July

2 Places at Opening Event : An Evening with Daniel Clifford followed by Dinner on Wednesday 10 July

Exhibition Stand at Conference on Thursday 11 July  3m x 2m ( set up stands from 2pm on Wednesday 10 July )

2 Places at Conference on Thursday 11 July : Exhibition opend at 8.15am

2 Palaces at the Gala Conference Dinner on Thursday 11 July.

2 Bedrooms for 2 nights at Jonas Hotel on 10 & 11 July.

Check out after breakfast on Friday 12 July.

Price £2K plus VAT.

Gold Package 10 & 11 July

3 Places at Opening Event : An Evening with Daniel Clifford followed by Dinner on Wednesday 10 July

Exhibition Stand at Conference on Thursday 11 July  3m x 2m ( set up stands from 2pm on Wednesday 10 July )

3 Places at Conference on Thursday 11 July : Exhibition opend at 8.15am

3 Places at the Gala Conference Dinner on Thursday 11 July.

3 Bedrooms for 2 nights at Halifax Hall Hotel on 10 & 11 July.

Check out after breakfast on Friday 12 July.

Price £3K plus VAT

Platinum Headline Package 10 & 11 July

4 Places at Opening Event : An Evening with Daniel Clifford followed by Dinner on Wednesday 10 July

Exhibition Stand at Conference on Thursday 11 July  3m x 2m ( set up stands from 2pm on Wednesday 10 July )

4 Places at Conference on Thursday 11 July : Exhibition opend at 8.15am

4 Places at the Gala Conference Dinner on Thursday 11 July.

4 Bedrooms for 2 nights at Halifax Hall Hotel on 10 & 11 July

Includes sponsorship of UK Young Restaurant Team of the Year and Presentation of Award.

Check out after breakfast on Friday 12 July.

Price £5K plus VAT